Language Science Center
Lunch served at 12:15, talk starts at 12:30.
How many grammars of Accusative-and-Infinitive constructions can we prove there to be in English?
Lunch served by 12:15, talk starts at 12:30.
Zara Harmon (Postdoc, LING/UMIACS)
Morphological Productivity: what do we learn from comprehension and production?
Abstract TBA.
This year’s University of Maryland Mayfest is 2020 Hindsight, a retrospective view of our department through the prism of those who have studied and worked with Norbert Hornstein, one of its founders. We have invited a dozen alumni and collaborators – distinguished researchers in syntax, semantics, processing, neuroscience, computational models and acquisition – to come back to Maryland and share their work with us.
**Note later than usual start time (to accommodate those attending the job talk in HDQM). Lunch served by 12:30.
Student meeting to discuss plans for the semester, including outreach activities, professional development workshops, and continued discussions on the future of graduate training at the LSC (e.g. the Student Cooperative).
Thanks to everyone's generous donations, the Learning to Talk lab has a lot of books to gift-wrap for students in Baltimore City public schools! Join us at the LSC to wrap some books and enjoy hot cocoa. Please RSVP here!
Lunch available at 12:15, first talk begins promptly at 12:30.
DOUBLE HEADER!
Kathleen Oppenheimer (HESP)
Effects of Verb Bias and Plausibility on Children's Processing of Ambiguous Sentences
The 10th annual Language Science Day is scheduled for Friday, September 20, 2019.
Is your office/lab lonely in the summer? Join your fellow language scientists for pastries, coffee and company every Friday at 10am all summer! Feel free to bring your work with you and stay for a while.
Ann Holmes, Assistant Dean of Finance and Administration in BSOS, presents a workshop for students and postdocs anticipating their first "real" job post graduation:
Taking Charge of Your Finances: What you need to know about benefits in your first job.
Light refreshments will be provided.
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